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	<lastBuildDate>Wed, 20 Mar 2013 21:57:33 +0000</lastBuildDate>
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		<title>Easy Mexican Mole Sauce with Chicken &amp; Rice</title>
		<link>http://figandpepper.com/entrees/chicken/easy-mexican-mole-sauce-with-chicken-rice/</link>
		<comments>http://figandpepper.com/entrees/chicken/easy-mexican-mole-sauce-with-chicken-rice/#comments</comments>
		<pubDate>Wed, 20 Mar 2013 21:57:33 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Chicken]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1967</guid>
		<description><![CDATA[Good Mexican food is easily in my top 3 favorite things to eat- there&#8217;s just something so comforting about it. Before we get into it though- there are a couple things to note so that I don&#8217;t take you down the wrong garden path, so to speak. First- don&#8217;t let the cooking time scare you- [...]


Related posts:<ol><li><a href='http://figandpepper.com/side-dishes/sides/perfect-sauce-for-pork-or-chicken/' rel='bookmark' title='Permanent Link: Perfect Sauce for Pork or Chicken'>Perfect Sauce for Pork or Chicken</a></li>
<li><a href='http://figandpepper.com/entrees/pasta/chicken-and-feta-ravioli-with-thyme-and-brown-butter-sauce/' rel='bookmark' title='Permanent Link: Chicken and Feta Ravioli with Thyme and Brown Butter Sauce'>Chicken and Feta Ravioli with Thyme and Brown Butter Sauce</a></li>
<li><a href='http://figandpepper.com/entrees/pork/moroccan-ribs-with-lemon-fig-rice/' rel='bookmark' title='Permanent Link: Moroccan Ribs with Lemon &#038; Fig Rice'>Moroccan Ribs with Lemon &#038; Fig Rice</a></li>
</ol>]]></description>
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		<title>Amazing Beet &amp; Fennel Dip</title>
		<link>http://figandpepper.com/appetizers/amazing-beet-fennel-dip/</link>
		<comments>http://figandpepper.com/appetizers/amazing-beet-fennel-dip/#comments</comments>
		<pubDate>Mon, 25 Feb 2013 11:35:18 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Appetizers]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1938</guid>
		<description><![CDATA[I&#8217;ve always loved beets and I can&#8217;t understand why they&#8217;re so underused! They&#8217;re inexpensive, extremely versatile and good for you to boot! It has a super rich and creaminess to it that will have you dipping non-stop until the bowl is empty. This recipe calls for cooked beets and you can do them whatever way [...]


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<li><a href='http://figandpepper.com/entrees/fish/white-fish-with-fennel/' rel='bookmark' title='Permanent Link: White Fish with Fennel'>White Fish with Fennel</a></li>
<li><a href='http://figandpepper.com/side-dishes/sides/roasted-fennel/' rel='bookmark' title='Permanent Link: Roasted Fennel'>Roasted Fennel</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Wild Mushroom &amp; Squash Soup</title>
		<link>http://figandpepper.com/side-dishes/soup/wild-mushroom-squash-soup/</link>
		<comments>http://figandpepper.com/side-dishes/soup/wild-mushroom-squash-soup/#comments</comments>
		<pubDate>Mon, 18 Feb 2013 22:28:13 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Soup]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1949</guid>
		<description><![CDATA[This soup is definitely in my top 5 all time favorites. There is a deep and complete flavour from the mushrooms and yet it is still a simple soup to prepare. It&#8217;s a show stopper every time and perfect for a winter lunch. This recipe calls for dried mushrooms rather than fresh and there are [...]


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<li><a href='http://figandpepper.com/side-dishes/sides/roasted-squash/' rel='bookmark' title='Permanent Link: Roasted Squash'>Roasted Squash</a></li>
<li><a href='http://figandpepper.com/entrees/pasta/squash-gnocchi-by-guest-chef-dale-at-the-brownstone/' rel='bookmark' title='Permanent Link: Squash Gnocchi By Guest Chef Dale at The Brownstone'>Squash Gnocchi By Guest Chef Dale at The Brownstone</a></li>
</ol>]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Crispy Pumpkin Chips</title>
		<link>http://figandpepper.com/appetizers/crispy-pumpkin-chips/</link>
		<comments>http://figandpepper.com/appetizers/crispy-pumpkin-chips/#comments</comments>
		<pubDate>Tue, 22 Jan 2013 01:34:47 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Appetizers]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1941</guid>
		<description><![CDATA[This is a favorite every October/November because there are pumpkins everywhere and you can pick up several for next to nothing. You also have the added bonus of roasting the seeds, so you&#8217;re kind of getting two snacks in one. Best of all, there is no denying that these are a much healthier (and tastier) [...]


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<li><a href='http://figandpepper.com/side-dishes/salads/warm-mushroom-salad-with-crispy-garlic-chips/' rel='bookmark' title='Permanent Link: Warm Mushroom Salad with Crispy Garlic Chips'>Warm Mushroom Salad with Crispy Garlic Chips</a></li>
<li><a href='http://figandpepper.com/side-dishes/crispy-potato-pancakes/' rel='bookmark' title='Permanent Link: Crispy Potato Pancakes'>Crispy Potato Pancakes</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Sauerkraut Roasted Pork with Apples</title>
		<link>http://figandpepper.com/entrees/pork/sauerkraut-roasted-pork-with-apples/</link>
		<comments>http://figandpepper.com/entrees/pork/sauerkraut-roasted-pork-with-apples/#comments</comments>
		<pubDate>Tue, 15 Jan 2013 20:58:37 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Pork]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1944</guid>
		<description><![CDATA[Even if you&#8217;re not a sauerkraut fan, you have to try this. The roasting mellows out the flavour and you end up with a tangy and rich cabbage side dish that is both buttery and delicious. This recipe works really well with almost any cut of pork; ribs, a roast, chops, or pork steaks. If [...]


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<li><a href='http://figandpepper.com/entrees/pork/pork-roast-with-milk-and-fennel/' rel='bookmark' title='Permanent Link: Pork Roast with Milk and Fennel'>Pork Roast with Milk and Fennel</a></li>
<li><a href='http://figandpepper.com/entrees/pork/curry-pork-chop/' rel='bookmark' title='Permanent Link: Curry Pork Chop'>Curry Pork Chop</a></li>
</ol>]]></description>
		<wfw:commentRss>http://figandpepper.com/entrees/pork/sauerkraut-roasted-pork-with-apples/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Balsamic Roasted Potatoes and Onions</title>
		<link>http://figandpepper.com/side-dishes/balsamic-roasted-potatoes-and-onions/</link>
		<comments>http://figandpepper.com/side-dishes/balsamic-roasted-potatoes-and-onions/#comments</comments>
		<pubDate>Mon, 03 Dec 2012 01:36:53 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Sides]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1914</guid>
		<description><![CDATA[This is an awesome side dish for almost any type of meat. It&#8217;s rich and tastes a little decadent, as though you slaved for hours. Only we have to know that you didn&#8217;t. You can also add almost any root vegetable to this dish that you want to; carrots, parsnips, turnip, or even beets. The [...]


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<li><a href='http://figandpepper.com/side-dishes/sides/potatoes-anna-with-a-twist/' rel='bookmark' title='Permanent Link: Potatoes Anna with a Twist'>Potatoes Anna with a Twist</a></li>
<li><a href='http://figandpepper.com/side-dishes/sides/grilled-balsamic-portobello/' rel='bookmark' title='Permanent Link: Grilled Balsamic Portobello'>Grilled Balsamic Portobello</a></li>
</ol>]]></description>
		<wfw:commentRss>http://figandpepper.com/side-dishes/balsamic-roasted-potatoes-and-onions/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Easy Roasted Tomatoes- Base for any great tomato sauce</title>
		<link>http://figandpepper.com/side-dishes/easy-roasted-tomatoes-base-for-any-great-tomato-sauce/</link>
		<comments>http://figandpepper.com/side-dishes/easy-roasted-tomatoes-base-for-any-great-tomato-sauce/#comments</comments>
		<pubDate>Sat, 01 Dec 2012 16:36:13 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Sides]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1917</guid>
		<description><![CDATA[This isn&#8217;t a meal or even a side dish recipe- this is an easy roast tomato recipe that can be pureed or cut up and is the base for about a million different sauces. I use it for my Italian sausage lasagna, spaghetti or even as a base for tomato soup. Roasting the tomatoes brings [...]


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<li><a href='http://figandpepper.com/side-dishes/sides/tomato-balsamic-salsa-with-basil/' rel='bookmark' title='Permanent Link: Tomato &#038; Balsamic Salsa with Basil'>Tomato &#038; Balsamic Salsa with Basil</a></li>
<li><a href='http://figandpepper.com/side-dishes/salads/tomato-feta-salad/' rel='bookmark' title='Permanent Link: Tomato Feta Salad'>Tomato Feta Salad</a></li>
</ol>]]></description>
		<wfw:commentRss>http://figandpepper.com/side-dishes/easy-roasted-tomatoes-base-for-any-great-tomato-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Roasted Pork with Sauerkraut, Apples, &amp; Potato</title>
		<link>http://figandpepper.com/entrees/roasted-pork-with-sauerkraut-apples-potato/</link>
		<comments>http://figandpepper.com/entrees/roasted-pork-with-sauerkraut-apples-potato/#comments</comments>
		<pubDate>Thu, 15 Nov 2012 22:38:52 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Main Dishes]]></category>
		<category><![CDATA[Pork]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1911</guid>
		<description><![CDATA[Now that Fall is officially here, it&#8217;s finally cool enough to get back into the long slow cooking that I love. Now don&#8217;t worry if you or someone in your family isn&#8217;t a fan of Sauerkraut because the baking mellows out the flavours much the same way that cooking tames the flavour of blue cheese. [...]


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<li><a href='http://figandpepper.com/entrees/pork/masala-crusted-pork-chops/' rel='bookmark' title='Permanent Link: Masala Crusted Pork Chops'>Masala Crusted Pork Chops</a></li>
<li><a href='http://figandpepper.com/entrees/pork/curry-pork-chop/' rel='bookmark' title='Permanent Link: Curry Pork Chop'>Curry Pork Chop</a></li>
</ol>]]></description>
		<wfw:commentRss>http://figandpepper.com/entrees/roasted-pork-with-sauerkraut-apples-potato/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Curry Chicken Pasta with Almonds</title>
		<link>http://figandpepper.com/entrees/curry-chicken-pasta-with-almonds/</link>
		<comments>http://figandpepper.com/entrees/curry-chicken-pasta-with-almonds/#comments</comments>
		<pubDate>Wed, 05 Sep 2012 16:14:52 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Main Dishes]]></category>
		<category><![CDATA[Pasta]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1898</guid>
		<description><![CDATA[This is a super fast and simple pasta dish that will taste like you worked much harder than you actually did. It&#8217;s also a great way to use up leftover vegetables as you can add whatever you have on hand over and above what I&#8217;ve listed here. No chicken in the fridge? No problem. This [...]


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<li><a href='http://figandpepper.com/entrees/pasta/fresh-pea-almond-pasta-salad/' rel='bookmark' title='Permanent Link: Fresh Pea &#038; Almond Pasta Salad'>Fresh Pea &#038; Almond Pasta Salad</a></li>
<li><a href='http://figandpepper.com/side-dishes/salads/pasta-salad/' rel='bookmark' title='Permanent Link: Pasta Salad'>Pasta Salad</a></li>
</ol>]]></description>
		<wfw:commentRss>http://figandpepper.com/entrees/curry-chicken-pasta-with-almonds/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Clams and Chorizo</title>
		<link>http://figandpepper.com/entrees/clams-and-chorizo/</link>
		<comments>http://figandpepper.com/entrees/clams-and-chorizo/#comments</comments>
		<pubDate>Sun, 02 Sep 2012 19:36:23 +0000</pubDate>
		<dc:creator>kim</dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[Main Dishes]]></category>
		<category><![CDATA[Pork]]></category>

		<guid isPermaLink="false">http://figandpepper.com/?p=1895</guid>
		<description><![CDATA[This is one of those strange combinations that you might be a little unsure of&#8230;until you taste it. The salty, earthy clams play perfectly against the spicy, rich sausage and is also one of those recipes that you can double or triple very easily for large groups. To me, a big pot of steaming clams [...]


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<li><a href='http://figandpepper.com/appetizers/oceanwise-prawns-garlic-chorizo-by-guest-chef-matthew-batey-at-mission-hill-winery/' rel='bookmark' title='Permanent Link: Oceanwise Prawns, Garlic &#038; Chorizo by Guest Chef Matthew Batey at Mission Hill Winery'>Oceanwise Prawns, Garlic &#038; Chorizo by Guest Chef Matthew Batey at Mission Hill Winery</a></li>
<li><a href='http://figandpepper.com/entrees/fish/seafood-bowl/' rel='bookmark' title='Permanent Link: Seafood Bowl'>Seafood Bowl</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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