kitchen tips
Lemonaise
I love this stuff. Lemonaise by The Ojai Cook. Being that I’m not a big mayonnaise fan, this is an excellent alternative. It’s just as thick and creamy and doesn’t taste like lemon as the jar suggests. It has a third of the fat and calories and can be used anywhere you would use regular [...]
Mandolin
This kitchen tool has endless uses due to it’s different sized inserts for slices. Thin or thick, I couldn’t do without it. As a side note- if you’re purchasing a mandolin, get a good one. Don’t cheap out because it simply won’t last and can actually be dangerous. I bought mine at Mingo Wo in [...]
Sea Salt
If you’re a bit of a “foodie” then chances are you wouldn’t even consider anything other than fresh ground pepper. That delicious smell as you twist the pepper mill….. never would you consider that crappy powdered stuff, right? So then why are you using that boxed and chemically enhanced salt? It makes no sense to [...]